Desserts
We have created a range of deliciously creamy gelati using pure and natural ingredients.
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NEW DESSERT SHARING BOARD (V, N)
If you fancy more than one of our desserts, try sharing thin slices of warm Chocolate and Almond Cake, Italian Cheesecake and warm Almond, Plum and Pistachio Tart plus two scoops of vanilla gelato. Perfect for two.
NEW CHOCOLATE AMORE (V)
Our most indulgent chocolate cake ever is for true chocolate lovers: rich and gooey in the middle, it’s served with a scoop of vanilla gelato.
NEW ITALIAN CHEESECAKE (V)
Our fluffy baked cheesecake is made with Italian ricotta on a biscuit base. Served with a scoop of Alphonso mango sorbet.
GELATO CON FRUTTA (V, N)
Vanilla gelato with apricots and raisins stewed in amaretto syrup, topped with fresh raspberries and toasted flaked almonds.
ALMOND, PLUM AND PISTACHIO TART (V, N)
Almond cake on a biscuit base studded with dried plums and topped with pistachios. Served warm with a scoop of vanilla gelato.
LEMON TART
Silky and smooth, our zesty lemon tart is served with crème fraîche.
PROFITEROLES AL CIOCCOLATO (V)
Our profiteroles are filled with Italian-style soft ice cream and topped with rich, hot chocolate sauce.
TIRAMISU (V)
Italy’s favourite dessert: vanilla sponge cake soaked in espresso coffee, layered with mascarpone cream and dusted with cocoa.
HONEYCOMB CHEESECAKE (V)
Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces.
APPLE RUSTICA (V, N)
Apples and almond cream topped with buttery crumble and baked in a shortcrust tart, served hot with a scoop of vanilla gelato.
RECIOTO DI SOAVE
A well-balanced fruity dessert wine.
MOSCATO D'ASTI (5.5%)
Softly sparkling, semi-sweet and authentically Italian.
- no gluten containing ingredients in this dish. V – suitable for vegetarians. N - contains nuts. Unfortunately it is not possible to guarantee our busy kitchens are 100% allergen free. Please always inform waiting staff of an allergy before ordering so we can take extra care preparing your dish. If needed we do hold more detailed allergen information.
Our dish descriptions may not include every ingredient. Should you have specific dietary requirements please ask the restaurant manager for details before you order. Recioto di Soave: Glass 100ml, Bottle – 50cl; Moscato d’Asti: Bottle – 75cl. All of our coffees are available as decaf. Tables of 8 or more are subject to an optional 10% service charge