CHOCOLATE SHARING BOARD (V), (N)
Profiteroles al Cioccolato, a slice of our rich Chocolate and Almond cake and two scoops of chocolate gelato - perfect for two chocolate lovers.
CHOCOLATE AMORE (V), NG
Indulgent chocolate cake, gooey in the middle and served with a scoop of vanilla gelato.
DESSERT SHARING BOARD (V), (N)
Thin slices of warm Chocolate and Almond Cake, Italian Cheesecake and warm Almond, Plum and Pistachio Tart plus two scoops of vanilla gelato.
Vanilla sponge cake soaked in espresso coffee, layered with mascarpone cream.
ALMOND, PLUM AND PISTACHIO TART (V), (N)
Warm almond cake on a biscuit base studded with dried plums, topped with pistachios and served with vanilla gelato.
LEMON TART (V)
Silky and smooth, our zesty lemon tart is served with crème fraîche.
APPLE CINNAMON PIZZA DOLCE (V)
Dessert pizza, topped with cinnamon-flavoured apples and sultanas and served with a scoop of vanilla gelato.
GRANDE GELATO (V), (N), NG, LC
Crumbled hazelnut meringue and two scoops of vanilla gelato with fresh strawberries and raspberries and a dash of cream.
ITALIAN CHEESECAKE (V)
Fluffy baked cheesecake made with Italian ricotta, served with fresh raspberries and a scoop of raspberry sorbet.
PROFITEROLES AL CIOCCOLATO (V), LC
Filled with Italian-style soft ice cream, topped with a rich chocolate sauce and grated dark chocolate.
HONEYCOMB CHEESECAKE (V)
Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces.