Compromise on taste
For those with Coeliac disease who need to avoid eating gluten, we are proud to say that Coeliac UK have awarded ASK Italian the No Gluten Containing Ingredients (NGCI) accreditation as an official trademark for our new menu featuring dishes made without gluten – view menu below.
No Gluten Menu 2015 (PDF)
Our Specials change seasonally, so you can find the Allergen and Nutritional information for these dishes separately below.
ASK Italian Allergen Sheet Specials 2015 (PDF)
ANY OF OUR PIZZAS AND CLASSIC PASTAS CAN BE MADE WITH NON-GLUTEN CONTAINING INGREDIENTS
*EXCEPT THE CALZONE, SOURDOUGH PIZZA & RAVIOLI