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VEGAN MENU

GLASS OF PROSECCO TO START



STARTERS

VEGAN BRUSCHETTA

Toasted Pagnotta bread with marinated tomatoes and fresh basil.

VEGAN Rosemary & Sea Salt Bread

Add olive tapenade or spicy tomato dip for 1.00.

NEW VEGAN TUSCAN SOUP

Beans and lentils in a spicy tomato soup.

VEGAN BAKED DOUGH BALLS

Served with Extra Virgin Olive Oil and balsamic vinegar.

MAINS

TOP YOUR OWN VEGAN PRIMA PIZZA

Add 3 toppings to our tomato and vegan mozzarella alternative base.

Choose from: Sautéed mushrooms | Grilled aubergines | Caramelised onions | Roasted peppers | Olives | Marinated artichokes.


VEGAN SPAGHETTI AL POMODORO

Santos tomatoes, garlic and fresh basil in a rich tomato sauce.

VEGAN FETTUCCINE VERDURE

Flat ribbon pasta with fine green beans, oven-roasted tomatoes and spinach, seasoned with chilli and garlic, and topped with olive tapenade.

NEW vegan SPAGHETTI BOLOGNESE

Mixed vegetable and lentil ragu.

NEW VEGAN PENNE ARABIATA

Penne pasta in a fiery rich tomato and basil sauce.

NEW vegan FETTUCCINE CON MELANZANE

Flat ribbon pasta with grilled aubergines in a rich tomato, garlic and basil sauce.

DESSERTS

VEGAN Blood Orange and Chocolate Tart

Zesty dark chocolate tart with a nut and date base, served with tangy raspberry sorbet.

VEGAN SORBETTI

Two scoops of Italian speciality sorbets, choose from Raspberry or Mango.


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Allergen info

Our dish descriptions don’t always mention every single ingredient, so feel free to ask if you’re unsure. If you have any specific dietary requirements, we have a full allergen menu to help you make a decision. Please note that allergens contained within our condiments or extra toppings are not included. Our suppliers and kitchens handle numerous ingredients and allergens. Whilst we have strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen free. Please speak to the restaurant manager if you have any food allergies prior to placing your order so we can take extra care preparing your dish. Keep an eye out for any pesky stray olive stones, seafood shells or little fishbones. V - suitable for vegetarians. NUTS: If you avoid nuts, please ask for our allergen menu. TIPS: All tips are discretionary. For groups of 8 or more an optional 10% service charge is added. For all gratuities, 100% of the money you leave goes entirely to the restaurant team, see our website for more details.

TERMS & CONDITIONS

Christmas menu includes 3 courses from the selected menu plus drink as stated. Prosecco or Limoncello can be exchanged for any regular soft drink upon customers request. No cash or meal alternative available. Prosecco or Limoncello is not available to anyone under 18 years.

Christmas menu selection is correct at the time of print and may be subject to minor amends. Glass of Prosecco - 125ml, glass of Limoncello – 50ml. Tables of 8 or more will require a deposit of £5 per person to secure your Christmas booking and are subject to an optional 10% service charge.

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