VEGETARIAN

Prices for London - Grafton Way

Starters, Breads & Antipasti

Italian Olives

3.25

Large green Nocellara olives from Sicily.

New Spicy Nuts & Nibbles

3.25

Almonds, cashews, crispy corn kernels, chickpeas.

Cheese Fonduta

4.75

Warm dough sticks with a rich cheese dip.

Garlic Bread

4.85

Garlic Bread With Mozzarella

5.85

Speciali BURRATA & SUNSHINE BRUSCHETTA

6.50

Creamy burrata with sunshine bread; a tomato base with ‘rays’ of yellow courgette and purple basil pesto.

Speciali Garlic Bread Speciale with Balsamic Onions (v) or Purple Basil Pesto (v)

6.25

A folded garlic bread stuffed with mozzarella and riserva cheeses.

Rosemary & Sea Salt Bread

5.50

Add olive tapenade or spicy tomato dip (v) for £1.00

Burrata Caprese

5.95

Creamier and more indulgent than mozzarella, burrata is served with Santos tomatoes, rocket and basil.

Baked Dough Balls

5.50

Choose between plain or fontal cheese and chilli, or try a mix. Served with extra virgin olive oil and balsamic vinegar.

New Spinach & Ricotta Arancini

6.25

Crispy smoky ricotta and spinach risotto balls served with a spicy tomato dip.

New Tuscan Bread Salad

4.95

Torn Tuscan bread, yellow courgettes, tomatoes, cucumber, roasted peppers, red onions, and pine nuts. Seasoned with garlic and balsamic vinegar.

Bruschetta

5.50

Toasted pagnotta bread with marinated tomatoes, fresh basil and ricotta salata.

MUSHROOMS AL FORNO

6.25

Mushrooms stuffed with mozzarella and riserva cheese, breadcrumbs, garlic and onions, baked on Italian bread, served with garlic mayonnaise.

Pizza & Pasta

Prima Pizza Caprina

11.95

Soft goat’s cheese, rocket, Santos tomatoes and olive tapenade and mozzarella.

New Prima Pizza Light Caprina

10.95

Soft goat's cheese, rocket, Santos tomatoes, olive tapenade and mozzarella, with a rainbow salad.

Classic Pizza Margherita

8.50

Tomato and mozzarella with oregano.

Classic Pizza Verdure

9.95

Artichokes, mushrooms, roasted peppers, Fontal cheese and olives dressed with rocket leaves.

No Gluten Base

Our pizzas (except the Calzone & Prima Light) can be made using our circular non gluten base.

Purple Basil Pesto Genovese

12.25

Fresh egg tagliatelle in a green pesto and cream sauce, with fine green beans and pine nuts, topped with purple basil pesto.

Add chicken for 2.00

New Spinach & Ricotta Girasole

11.25

Meaning 'sunflower', these pretty pasta parcels are served with spinach and a mascarpone cream sauce.

SPAGHETTI AL POMODORO

8.50

Santos tomatoes, garlic and basil in a rich tomato sauce topped fresh mozzarella.

New Vegan Spaghetti Bolognese

9.95

Mixed vegetable and lentil ragu.

New Penne Arrabiata

8.80

Penne pasta in a fiery rich tomato and basil sauce.

Melanzane Parmigiana

10.75

Swapping pasta for slices of tender aubergine, layered with rich tomato and bechamel sauces topped with mozzarella. Available as a starter for 5.85.

New Pea Risotto

11.30

Vibrant pea and asparagus risotto topped with baby watercress.

No Gluten Fusilli Pasta

All of our classic pasta dishes (except Ravioli) can be made with our non gluten fusilli pasta.

Extra Toppings for your Pizza or Pasta

Buffalo mozzarella (V) £1.50

Sautéed mushrooms (V) | Roasted peppers (V) | Olives (V) £1.00

Salads & Sides

Mozzarella, Lentil & Grain Salad

10.95

Fresh mozzarella, lentils, spelt and orzo pasta; tomatoes, cucumber and rocket, topped with asparagus and flavoured with parsley and mint.

New Rainbow Salad

3.95

Candy stripe beetroot, yellow courgettes, Santos tomatoes, cucumber, red pepper, mixed leaves, radish, pine nuts, and a citrus dressing on the side.

Rocket Salad

3.75

Rocket and tomato, dressed with balsamic and shaved Grano Padano cheese.

Mixed Salad

3.75

New Baked Broccoli

3.75

Topped with a chilli cheese crumb.

ZUCCHINE FRITTE

3.75

Lightly battered courgette sticks.

CHIPS

3.75

Served with garlic mayonnaise.

New Garlic & Cheese chips

3.95

Chips with garlic and grated riserva cheese. Served with garlic mayonnaise.

Kids

Vegetable sticks with garlic bread soldiers and dip

Crunchy fresh carrots, cucumber and delicious garlic bread sticks with tasty tomato dip.

Spaghetti al Pomodoro

Frutti

Strawberries, raspberries and grapes.

Babyccino

Warm milk, frothed up cappuccino style and dusted with chocolate. Our treat for the kids.

Orange Juice (Small beaker / Regular glass)

1.95 2.50

Apple Juice (Small beaker / Regular glass)

1.95 2.50

Plum Tomatoes

0.50

Broccoli

0.50

Tiny Tums Menu

3.50

For really tiny tummies

We offer bread sticks and tomato dip to start. Then choose between Penne or Cartwheel pasta with butter or with our tomato sauce (V) for a mini main.

Desserts

New White Chocolate Swirl

6.50

A smooth white chocolate and almond mousse on crushed pistachio nuts and strawberries served with a cascading blood orange sauce.

Baked Chocolate Gnocchi

5.75

Italian for dumplings, these mini chocolate gnocchi are filled with Nutella and served with chocolate sauce on the side to dip and dunk. You could almost describe them as mini doughnuts.

Blood Orange and Chocolate Tart

5.95

Zesty dark chocolate tart with a nut and date base, served with tangy raspberry sorbet.

TIRAMISU

5.75

Vanilla sponge cake soaked in espresso coffee, layered with mascarpone cream.

PISTACHIO AND OLIVE OIL CAKE

5.75

Winner of a Great Taste award, this deliciously moist and nutty cake is served warm with vanilla gelato.

Honeycomb Cheesecake

5.95

Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces. Served with a scoop of vanilla gelato.

New Lemon Tart

5.95

Zesty lemon tart, tangy blood orange drizzle and vanilla gelato.

Ice Cream Profiteroles

6.25

Filled with Italian-style soft ice cream and topped with a rich hot chocolate sauce.

Chocolate Etna

6.75

Hot toffee sauce is poured over the dark chocolate cup at your table, revealing a hidden scoop of vanilla gelato on top of a heavenly hot chocolate fondant.

Chocolate & Nut Gelato Gondola

5.95

Chocolate, hazelnut and pistachio ice creams, topped with chocolate coated honeycomb pieces and crispy biscuits and served with a jug of rich chocolate sauce.

Salted Caramel Gelato Gondola

5.95

Salted caramel, vanilla and hazelnut ice creams topped with chocolate coated coffee beans and crispy biscuits and served with salted caramel sauce.

Gelati & Sorbetti

Many of Italy’s finest ingredients are used for these Italian flavour ice creams and sorbets.

TWO SCOOPS OF ITALIAN SPECIALITY ICE CREAM OR SORBET

4.50

Hazelnut gelato

Vanilla gelato

Chocolate gelato

Strawberry gelato

Pistachio gelato

Salted Caramel

Raspberry sorbet

Mango sorbet

Prosecco Sorbet

Coffee and a little slice of cake

4.95

Enjoy any regular hot drink with a thin slice of our Pistachio and Olive Oil cake

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OUR VEGETARIAN MENU REFLECTS OUR PASSION FOR FRESH, AUTHENTIC, QUALITY ITALIAN FOOD.

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Starters, Breads & Antipasti

Pizza & Pasta

Salads & Sides

Kids

Desserts

Gelati & Sorbetti

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