Slow cooked beef & chianti ragu, dressed up for the occasion in this special charcoal black and white ravioli; served with a red wine sauce.
If you'd like to share any comments with us, please use the feedback form, or if you have any questions, check out our FAQ PAGE.
What’s the reason for getting in touch?
Which Ask Italian restaurant are you contacting us about?
Just a few simple pieces of information are needed first:
We’ll need to know where to send your messages of course.
Tell us your date of birth and we'll know whether we can include offers around our alcoholic beverages, or even send you a birthday treat when it comes around: