NON-GLUTEN DINING WITH US
Gluten-Free Dining Made Easy
Looking for restaurants with gluten free options? Are you a food lover but unwilling to compromise on taste and texture? Then look no further than everyoneâs favourite local restaurant, ASK Italian.
Weâve long believed that everyone should be able to enjoy the pleasure of eating out â without the worry. Whether that is lingering over a bowl of steaming pasta, sharing a pizza or indulging in a sweet treat. Thatâs why our approach to non-gluten dining out is built on trust, clarity and of course, great flavour.
Read on as we explore what makes us the perfect gluten-free Italian restaurant. Firstly, we take a deep dive into our specially curated non-gluten menu. Here at ASK we believe that having a food intolerance or allergy shouldnât affect the quality of the food we serve. We then move onto the proof. We really are excellent at doing non-gluten â as recognised with our recent Gluten Free Experience award. And if youâre still not sure weâre the right place for gluten-free Italian food, then take a look at our âWhy Trust Usâ section.
So, sit back and relax knowing that you are in safe hands as we guide you through all there is to know about non-gluten dining out at ASK Italian.
Letâs Start with the Food
We can think of no better place to start than the food. Our dedicated non-gluten menu is crafted to feel just as abundant, flavour-filled and satisfying as the main menu â because choosing non-gluten shouldnât mean compromising on joy.
Whether youâre looking for gluten-free pasta or a non-gluten pizza base that actually tastes like the real deal, then look no further than our extensive and seasonally-inspired non-gluten menu. With every dish we create we aim to deliver the same flavour and Italian flare youâve come to expect from all our dishes.
Non-Gluten Pizza
Itâs official â our gluten-free pizza base is award-winning. But donât just take our word for it, pop into one of our restaurants and soak up all the flavours of our brand-new Pizza a Mano range made using non-gluten containing pizza bases.
Whether itâs our Classic Margherita topped with fresh basil and oregano youâre in the mood for or our Fiery Trio di Carne pizza drizzled with hot honey, then we have you covered with our perfectly rolled non-gluten pizza bases. Eating gluten free has never tasted so good!
Non-Gluten Pasta
Crafted using non-gluten fusilli, our Classic Pasta dishes are an ideal choice if youâre looking for delicious, flavour-infused gluten-free Italian food. With its beautiful spiral shape, weâve chosen a pasta that will cling to sauces â from creamy favourites to vibrantly rich tomato-based dishes.
From our Classic Bolognese with its hearty beef and red wine ragu to our Frutti di Mare with its rich seafood sauce, these are gluten-free pasta dishes that promise to deliver. Gluten-free Italian food at its best: comforting, satisfying and full of character.
Starters & Sides
Itâs our belief that non-gluten dining out shouldnât mean limited choices. And thatâs why weâve created a menu with dishes that are naturally gluten free. Take our Burrata Tricolore for instance. With its velvety burrata cheese, topped with pesto and served on a salad of slow-roasted tomatoes and rocket â this is a dish thatâs anything but lacking. Oh, and did we mention this is the starter that our Chef, Katy Pigg always rates as her top favourite.
We have no shortage of gluten-free Italian food with our selection of delicious sides. Choose from our Balsamic Glazed Greens or Zucchini Fritti â perfect for sharing. Or maybe you fancy a side of our classic Chips with garlic mayo, tossed in our signature Italian-style seasoning.
Desserts
To finish with something sweet, why not try our utterly indulgent Chocostachio Bomb. As the name suggests, this showstopper of a dessert brings together chocolate and pistachio flavours in a velvety rich mousse. But if youâre looking for something a little fresher, then why not explore our range of Gelati and Sorbetti. Whatever you choose, we promise your non-gluten dining out experience with us will be full of flavour as well as unmistakeably Italian.
Itâs official â weâre award winning!
When it comes to gluten-free Italian food, the expectations are high. So, when our gluten-free pizza bases were recognised at the recent MIDAS Foodservice Network Awards it felt like a real moment for us. To win the Gluten Free Experience award celebrates our dedication to great tasting gluten-free pizza. From the start, we knew we wanted to deliver genuine choice, great taste and of course, complete reassurance. And this award recognises exactly that. Our gluten-free pizzas promise to deliver on both taste and texture â and we have the award to prove it! Just ask one of our friendly team for our gluten-free menu next time you are passing one of restaurants and you can see what all the fuss is about. Or pick up the phone, weâre always happy to chat through our non-gluten dining out choices.
Still not convinced? Just try for yourself. Our gluten-free pizza promises a base thatâs crisp at the edges, soft in the centre and able to carry bold Italian toppings without feeling heavy. Whether you love a classic Margherita or something richer and more indulgent, our non-gluten base means you can enjoy pizza night with confidence.
But itâs not just about winning awards. Read on to find out all the other measures we put in place to makes us a perfect gluten-free Italian restaurant.
Why trust us?
We like to think of ourselves as one big family here at ASK. And that includes you too â our guests. And none more so than those with specific dietary requirements. We know that trust matters just as much as flavour. Thatâs why our restaurants follow a series of steps to guarantee you have an enjoyable non-gluten dining out experience. From the moment you walk through our lemon grove archway to your very last mouthful, youâre in safe hands here with us at ASK Italian.
Read on to find out what makes us your go-to gluten-free Italian restaurant.
- We have a dedicated non-gluten menu that celebrates Italian flavour packed full of generous dishes that are worth coming back for.
- With our award-winning gluten-free pizza bases there is plenty of choice.
- Ourfriendly andattentive staff are specially trained so you can dine with confidence. Always remember to let us know of your dietary requirements, even if youâve dined with us many times before. Our allergen managers are always on hand to guide you to the right dishes and make sure your order is handled with care and precision.
- We follow an allergen-focused ordering system in our restaurants which means every order is flagged clearly so our teams can follow the correct processes â making sure your experience is safe as well as delicious.
- Our table markers are frequently used to support awareness across our team so that visibility is maintained throughout.
A few final wordsâŚ
We hope this guide has brought together everything you need to know about enjoying gluten-free Italian food. From our dedicated non-gluten menu to the steps we take behind the scenes to keep you safe, we promise you a reassuring experience, whatever the occasion. Whether youâre dining out with friends, in need of a quick lunch or looking to celebrate that special birthday, we have you covered. But, donât take our word for it.
Come and see us at one of 66 restaurants and weâll be happy to guide you through everything you need to know about non-gluten dining out. Of course, you can always pick up the phone before you visit â weâd love to hear from you.