Autumn Menu
AUTUMN MENU
AUTUMN JUST GOT A LITTLE HOTTER
The temperature might be dropping, but things are heating up at ASK.
This Autumn, we’re turning up the heat with a little inspiration from Calabria, the sun-drenched region of Southern Italy, known for its big, bold and fiery flavours.
At the heart of our new dishes are Calabrian chilli and hot honey, bringing that perfect mix of sweet and spicy heat to your plates.
Meet our new Pollo Piccante pizza, with Calabrian-spiced chicken, creamy stracciatella and hot honey; Capra Calabrese pizza, bringing together creamy goat’s cheese, Calabrian chilli and hot honey; and Calabrian Cauli Bites, crispy, spicy and made for dipping.
Plus, our Spicy Chicken Crocchettes are back as a limited-time special, filled with spicy chicken and pancetta and served with a spicy garlic mayo.
Ready to turn up the heat? Our new Autumn menu lands 6 October. Book now.
GET 25% OFF FOOD
Come and try our new dishes with a cool 25% off food.
Download the ASK Perks rewards app to unlock the offer. Available from 6th October to 22nd October, Sunday - Thursday.
MOZZARELLA FRITTI
Crispy on the outside, gooey in the middle and made for that all-important cheese pull.
Meet our new Mozzarella Fritti Sticks…giant, golden and crispy, with melted mozzarella ready for one seriously satisfying pull.
Then comes the dip. Served with our Piccante Pomodoro for a little kick with every dunk.
And then? Repeat, obviously. They come as 3 or 5. Feeling generous? Share them. Not so much? We get it.
LASAGNE. GARLIC. BREAD.
Oh yes we did. And no, your eyes aren’t decieving you. You read that right.
Beef & red wine ragu, creamy béchamel and melted mozzarella, all loaded onto our Wildfarmed dough. All the best bits of a lasagne, on a garlic bread.
Made with the same Wildfarmed dough as our pizzas and pasta fresca, using 100% regenerative flour that’s better for the soil and lighter on the planet.
And they’re only here for a limited time, so don’t hang about. Get your hands on Lasagne Garlic Bread from 6–22 October.
SOUND GOOD? BOOK NOW
Your escape to Italy is ready & waiting. Book your table today.