Winter Special Baked Meatballs Gigante - large pork & beef meatballs baked in a rich spicy tomato sauce, topped with torn buffalo mozzarella and served with warm rosemary & sea salt bread.
Our menus can vary depending on the restaurant’s location. Just select your restaurant to see their menu and prices.
Also available at selected restaurants:
Prices start from...
Hot toffee sauce is poured over the dark chocolate cup at your table, revealing a hidden scoop of vanilla gelato on top of a heavenly hot chocolate fondant.
PISTACHIO AND OLIVE OIL CAKE
Winner of 2015 Great Taste award, this deliciously moist and nutty cake is served warm with vanilla gelato.
Chocolate Profiterole Grande
A large choux pastry bun filled with 2 scoops of hazelnut gelato, generously topped with a hot rich chocolate sauce.
Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces. Served with a scoop of vanilla gelato.
A decadent chocolate mousse served with crispy biscuits, and an espresso on the side. Add a 25ml shot of Frangelico, Baileys or Tia Maria for 2.00.
Indulgent chocolate cake, gooey in the middle and served with a scoop of vanilla gelato.
Vanilla sponge cake soaked in espresso coffee, layered with mascarpone cream.
Ice Cream Profiteroles
Filled with Italian-style soft ice cream and topped with a rich hot chocolate sauce.
Warm Pear Tart
Poached pear on a base of almond frangipane on shortcrust pastry, served warm with fresh raspberries and cream.
Many of Italy’s finest ingredients are used for these Italian flavour ice creams and sorbets.
TWO SCOOPS OF ITALIAN SPECIALITY ICE CREAM OR SORBET
Coffee and a little slice of cake
Enjoy any regular hot drink with a thin slice of our Pistachio and Olive Oil cake
Raspberry, lemon and mango fruit sorbets, topped with fresh raspberries and crispy biscuits and served with a jug of raspberry coulis.
Chocolate & Nut
Chocolate, hazelnut and pistachio ice creams, topped with chocolate coated honeycomb pieces and crispy biscuits and served with a jug of rich chocolate sauce.
Salted caramel, vanilla and espresso ice creams topped with chocolate coated coffee beans and crispy biscuits and served with a jug of salted caramel sauce.
We’ve got lots of offers, news and Italian Inspiration to share with you.
Just a few simple pieces of information are needed first:
We’ll need to know where to send your messages of course.
Tell us your date of birth and we'll know whether we can include offers around our alcoholic beverages, or even send you a birthday treat when it comes around: